Lan Ting

Lan Ting, a cantonese restaurant with a modern interior is definitely a place you should go if you would like to try some exquisite yet affordable dishes along Siglap. Over 30 handmade items for you to choose! Quality is so good that I am very sure I will head back for their liu sha mushroom bun and the snowy mochi!
Dim Sum 

Lan Ting Abalone Dumpling [$9.80/3 Pcs]

Steamed “Siew Long Bao”[$4.80/3Pcs]

Volcanic Lava Mushroom Bun [$5.80/3 Pcs] Must Try!

Chilli Crab Puff [$6.80/3Pcs] Must Try!

Taro Puff with diced Chicken [$4.90/3Pcs] Must Try!

Ala Carte Dishes 

Peking Duck [$60 full/$38 half portion] Must Try!

Homemade Bean Curd with Assorted Mushroom [$15]

Crispy Pork Knuckle [$28]

Wok Fried Seafood Udon in Oba leaf [$18]

Lan Ting Special Fried Rice [$18]

Dessert

Snowy Mochi [$5.80/3 Pcs] Must Try!

**This is a hosted meal by Lanting**

📍 907 East Coast Road

#01-02 Springvale

Singapore 459107

☎️ –

💻 http://lanting.com.sg

⏰Tues-Sun: 0800-2230

Closed on Mondays

📡 No

💳 Cash & Credit card

💰 Service Charge  Yes

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