The first time I went to Peony Jade, I thought it is another chinese restaurant but to my astonishment, I am totally impressed with the food quality!
Deep-Fried Bull Frog Tossed in Spiced Fragrant Salt[$12(S), $18(M),$24(L)]Are you up for it? This dish turned up to be pretty tasty!
Boiled Chicken Consommé with Conch and Maca Root[$18 per Guest]Soft Boiled for hours, this soup was indeed nourishing!
Fillets of Garoupa with Black Truffle & Green Asparagus [$68]Fresh and tasty garoupa in slices.
Salted Baked Hairy Crab[$68, Available from early October 2016 to end November 2016]This is a very interesting dish!Hammer it and start your crab feast!
Your weekend can be a good one after this feast. I am impressed with the food quality. I would definitely recommend this place because its worth it!
Tweety Birdie[$8/3 Pieces]
Steamed Piggie Cha Siew Bao [$7.50/3 Pieces]
Matcha Salted Egg Yolk [$9/3 pieces]
Molten Choc-On- Bao [$7.50/3 Pieces]
Crispy Flaky Pastry filled with Tenderloin of Beef in Black Pepper Sauce[$9.50/3 Pieces]
Steamed Kampung Chicken flavoured in Premium Dark Soya [$48/Whole Chicken]
Appetizer Crispy Aromatic Duck Salad
Marinated Drunken Cockles
Crispy Suckling Pig served with otah wrapped in homemade Vietnamese rice roll crepe.
Fresh Prawn tofu roll[$9.50/3 Pieces]
**This is a hosted meal by Peony Jade**
10 Bukit Chermin Rd, Keppel Club
Click Here for reservation
Mon- Fri: 1100-1430,1800-2230
Sat-Sun: 1030-1430, 1800-2300
Cash & Credit card
Service Charge Yes